Live Green Toronto is excited to present the first episode in the LiveGreen@Home Workshop Series, in partnership with Ocean Wise Seafood and Fresh City!
In celebration of Ocean Wise Seafood's National Chowder Chowdown Festival this February, Chef Lorraine Hawley of Fresh City and founder of Mabel's, is sharing an exclusive sustainable seafood chowder recipe you can make from home! Fresh City has been a leader in providing local and sustainable options to Torontonians for many years and are influential in our city’s sustainable seafood movement.
Join us on Thursday, February 18 at 7pm for a fun, at-home cooking session with Chef Lorraine, featuring an informative sustainable seafood introduction hosted by Isabella Sulpizio from the Ocean Wise Seafood program.